by Appleton Monthly | Jun 30, 2025 | TASTE
by Jenni Eickelberg Scoops, Swirls, and Sweet Surprises There’s something undeniably joyful about an ice cream sundae. Whether it’s the swirl of whipped cream, the drizzle of hot fudge, or the cherry perched on top, sundaes are a dessert that invites...
by Appleton Monthly | Jun 30, 2025 | TASTE
by Carly Cerniglia Delicious Recipes With a Wine to Match My, my, my, where to begin? What’s not to love about pairing wine with food? For many years I’ve been pairing dishes with various types of wine, cocktails, beer – you name it! It’s safe to say it comes with the...
by Appleton Monthly | Jun 30, 2025 | TASTE
by Steve Lonsway When it comes to food and drink pairings, wines have seemed to dominate the conversation. But as craft beers become more available and more accepted, we sense a shift. Beer flavors are very diverse and offer a fun opportunity to find what...
by Appleton Monthly | Jun 30, 2025 | MORE
by Tyler Sjostrom On an August morning almost six years ago, my wife and I found ourselves giving each other the sort of ineffective kitchen pep-talk we’d someday ineffectively give our sons. “I think I’ll keep it together,” I lied. “I think he’ll do really well...
by Appleton Monthly | Jun 30, 2025 | MORE
by Jamie Sheridan Wisconsin captures the best of summer with its rolling hill topography, roaming freshwater rivers, numerous lakes, charmingly landscaped neighborhoods, and details only found in classic paintings or described in Jane Austen novels. Our cities and...
