Carly’s Pastries – March 2021

Passover Pecan Fudge Biscotti by Carly Cerniglia Passover begins March 27, and that means it’s time to say goodbye to flours for those who celebrate. This thin, decadent, chewy fudge with crunchy pecans will have you going back for seconds and not missing flour at...

Carly’s Pastries – Jan/Feb 2021

Raspberry White Snacking Cake by Carly Cerniglia Nothing shows love quite like a fresh baked treat! Spend some time in the kitchen this Valentine’s season and bake up some love with those you hold dear! This white cake is bursting with fresh raspberries and creamy...

Carly’s Pastries – December 2020

Holiday Sugar Cookies – 2 Ways by Carly Cerniglia Makes about 15 sandwich cookies, and 30+ circle cookies There is such a nostalgia around baking and decorating holiday cookies. Kick your holiday tray up a notch with these elegant cookies. These are the perfect...
Carly’s Pastries – October 2020

Carly’s Pastries – October 2020

Severed Hand Pies by Carly Cerniglia Sometimes we all just need a hand…a Severed Hand Pie that is! If this pun didn’t kill you, this spooky dessert is super simple to put together and will look great with your Halloween feast! Flaky and delicious, these pies...