by Jamie - Editor | Nov 10, 2020 | Soups & Salads
SHAVED BRUSSELS SPROUTS SALAD with PEAR & BACON by Michelle Fierek If you are not a fan of Brussels sprouts, you may change your mind after trying them raw in this flavorful salad! The combination of the finely shredded Brussels sprouts with crisp sweet pear,...
by Jamie - Editor | Nov 10, 2020 | Carly's Pastries
Cranberry Brie Babka by Carly Cerniglia Twists and turns, nooks and crannies, this bread is bursting with a sweet and savory cranberry sauce and delicious bites of gooey brie. Perfect for a Thanksgiving appetizer, side dish, or to use for leftover sandwiches! This...
by Jamie - Editor | Nov 10, 2020 | Style
Giving Warmth and Style by Kelley Malott Living in a cold weather climate sometimes gives us extra inspiration when it comes time for the gift giving season. Giving your loved ones a warm scarf or wrap can keep them warm physically, and remind them that you’re...
by Jamie - Editor | Nov 10, 2020 | Healthy Living
Substitutions for Healthier Baking and Cooking by Gayle Cottrill Canned food and boxed mixes have made cooking and baking convenient and easy for our busy lifestyles. However, many of these items are high in sodium and preservatives. Even some of our homemade recipes...
by Jamie - Editor | Nov 10, 2020 | Business Brief
The Unexpected Life Lessons of COVID by Paul Northway 2020 – the year our lives drastically changed. The pandemic is a health crisis that has turned into an economic crisis. We have experienced mass shutdowns that have crippled our economy, put millions of people out...
