Soup & Salads – September 2021

Corn Chowder by Michelle Fierek It’s that time of year where you’ll find an abundance of fresh corn on the cob at our local stands and farmers markets. This corn chowder recipe is a perfect way to take advantage of one of summer’s last sweet treats!    This soup...

Soups & Salads – August 2021

Chickpea Salad by Michelle Fierek I brought this fun salad to my girlfriend’s party this summer and everyone loved it and said I must put it in “THE MAGAZINE”!   Not only is it easy to put together, but it is also both delicious and nutritious! Low in fat and high in...

Soup & Salad – July 2021

Watermelon Salad with Feta and Mint by Michelle Fierek Yes, I am one of those people who put salt on their watermelon, so this recipe makes perfect sense to me! The unlikely pairing of ingredients will surprise you! With sweet watermelon, salty feta, and cool mint in...

Soup & Salad – June 2021

Potato Salad with Fresh Herbs by Michelle Fierek This summer, try something different than the usual mayo-based potato salad. This lighter version is bright, flavorful, and sprinkled with a mix of your favorite fresh herbs. The key to a good potato salad is to salt...

Soup & Salad – May 2021

Thai Coconut Shrimp Soup by Michelle Fierek Thai red curry paste is the secret to this tasty and pretty, salmon-colored soup. It is sold in a 4-ounce jar in the Asian food section of your local supermarket. Full of flavor, it adds spicy notes from red chili pepper and...