by Jamie - Editor | Oct 9, 2021 | Soups & Salads
Spooky Pumpkin Soup by Michelle Fierek Here’s a fun way to get those goblins of yours to eat a nutritious meal before heading out trick-or-treating! Pumpkin is a good source of vitamin C, vitamin A and zinc, all which play an important role in keeping our...
by Jamie - Editor | Sep 10, 2021 | Soups & Salads
Corn Chowder by Michelle Fierek It’s that time of year where you’ll find an abundance of fresh corn on the cob at our local stands and farmers markets. This corn chowder recipe is a perfect way to take advantage of one of summer’s last sweet treats! This soup...
by Jamie - Editor | Aug 11, 2021 | Carly's Pastries
Meet the Chef – and Her Cakes! by Carly Cerniglia Hello! I’m Chef Carly, your friendly neighborhood baker and food lover. I’m a Fox Valley Technical College Culinary Arts and Hotel and Restaurant Management graduate who’s spent time learning and living in...
by Jamie - Editor | Aug 11, 2021 | Soups & Salads
Chickpea Salad by Michelle Fierek I brought this fun salad to my girlfriend’s party this summer and everyone loved it and said I must put it in “THE MAGAZINE”! Not only is it easy to put together, but it is also both delicious and nutritious! Low in fat and high in...
by Jamie - Editor | Aug 11, 2021 | Chef's Table
Cubano-Style Hot Dogs by Carly Cerniglia Ever find yourself craving both a hot dog and a Cubano sandwich? No? Well, me neither, but if that time ever comes, I’ve got the perfect recipe for you! This hot dog has it all, tangy mustard, zippy pickles, melty cheese, salty...
