by Jamie - Editor | Jan 15, 2022 | Healthy Living
Post-Holiday Metabolic Reset by Angela Halderson The holidays can be a wonderful time of year. We get to see friends and family, spread love and cheer, and take time to heal from yet another difficult year. No doubt most of us did quite a bit of indulging – a little...
by Jamie - Editor | Jan 15, 2022 | Business Brief
A Prosperous 2022: Resolutions for Small Businesses by Brent Walbrun The turning of the calendar is a natural time to pause, reflect, and set intentions for the year ahead. We set New Year’s resolutions in our personal lives, so why not set some for our businesses,...
by Jamie - Editor | Dec 13, 2021 | Carly's Pastries
Winter Velvet Layer Cake by Carly Cerniglia The holidays are here and it’s time to get whimsical! Bring the winter wonderland indoors this year with this winter velvet layer cake! This cake has white and red velvet cake layers wrapped up in candy-cane stripes...
by Jamie - Editor | Dec 13, 2021 | Soups & Salads
Israeli Couscous Salad by Michelle Fierek Israeli couscous, also known as “pearl” or “giant” couscous, is actually a pasta. It has a nutty, chewy texture and it is a great canvas for absorbing flavors. The colors in this salad are perfect for the holiday, speckled...
by Jamie - Editor | Dec 13, 2021 | Chef's Table
Marinated Tenderloin Wreath with Crostini by Carly Cerniglia The next hit of your holiday table, this marinated tenderloin wreath with toasty tomato-garlic crostini, is just as easy to make as it is to eat! Paired with a creamy herbed creme fraiche, this hearty app...
